Fatty Bao turns 2, and to celebrate the occasion, the team has put together a special menu - the Fatty Travel Tales menu, that brings together some of the stand-out flavours from ten countries across South East and East Asia.
|Chilli Eggplant and Tofu|
|Carbon Tiger Prawn Tempura|
Covering countries from Cambodia, to Japan, to Singapore to Indonesia, the festival offers an array of dishes, each with their own distinct flavours. Accompanying the dishes are six cocktails. The stand out dish from the menu, my favourite was the Sakura Winter dessert.
The festival is on till the 28th of August. You could also win some tickets, courtesy Tigerair to allow you to head to Singapore to try out some of the fabulous food the city has to offer. A meal for two should work out to around INR 2500.